2222 N Mesa St
2401 N Mesa St
2701 N Stanton St
4141 N Mesa St
2231 N Mesa St
2600 N Mesa St
Warm Rock Shrimp Salad
yukon potatoes, seaweed, espelette, kewpie mayo
$9.00 |
Pan Seared Veal Sweetbreads
roasted broccoli, tangerine, virginia speck, brown butter
$8.00 |
Roasted Heirloom Beets
fried napa cabbage, pedro ximenez, goat cheese, fresh dill
$10.00 |
Tempura Calamari
lightly fried and seasoned with pimenton, parsley and lemon-pepper aioli
$12.00 |
Hamachi Crudo
shaved zucchini and jicama, charred lemon, evoo
$11.00 |
Smoked Soft Poached Egg
caramelized vidalia onions, ikura, cornbread streuselq
$6.00 |
Crispy Petaluma Chicken Terrine
heirloom tomato and vidalia onion salad, nasturtium
$8.00 |
2900 Signature Poblano Chile Bisque
asadero gratinee
$7.00 |
Cream Of Tomato Soup
a heavy cream enriched classic summer delight
$7.00 |
Baby Iceberg Salad
tomato, cucumber, radish, maple-cured bacon, blue cheese vinaigrette
$6.00 |
Organic Greens
baby beets, cherry tomatoes, feta crumbles, red onion, croutons, raspberry vinaigrette
$7.00 |
Summer Vegetable Salad
cooked, raw and pickled, house-made ricotta, organic arugula, texas olive oil
$7.00 |
Bread And Butter Salad
organic butter lettuce, poached farm egg, virginia speck, sliced radish, dannys brioche crouton, carmelized vidalia onion vinaigrette
$8.00 |
Lump Crab And Heirloom Tomato Salad
english cucumber, hass avocado, sliced jalapeno, roasted peanuts
$9.00 |
Kurobuta Pork Trotter Ravioli
butter bean puree, pork strutto, gremolata
$18.00 |
mac N Cheeks
braised bakka ranch beef cheeks, anaheim chiles, grafton two-year sharp cheddar sauce en casserole
$16.00 |
Piatto Di Pasta Al Giorno
house-made tagliatelle, lump crab, guanciale, pickled chiles, fresh mint
$22.00 |
Spaghetti Ala Pomodoro
rustichella dabruzzo spaghetti, heirloom tomatoes, parmigiano-reggiano, fresh basil chiffonade
$16.00 |
Pan-seared And Oven Roasted Alaskan Halibut
black rice polenta, roasted broccoli, hon shimeji mushrooms, citrus butter
$25.00 |
Bronzed Dayboat Diver Scallops
english peas, fried potatoes, pearl onions, lemon confit, pea tendrils
$30.00 |
Crispy Skin Wild Salmon
heirloom beets, napa kim chee, guanciale, fried bearnaise
$24.00 |
2900 Cioppino
shrimp, scallops, lobster, mussels, clams and sea bass, spicy-aromatic tomato broth served with grilled sourdough
$28.00 |
Sammys Fried Chicken
anson mills coarse ground grits, green tomato chow chow, smoked corn relish
$18.00 |
Hudson Valley Magret Duck Breast
carrot and peach puree, mustard greens, beech mushrooms, foie gras sauce
$32.00 |
New Mexico Highlands Boneless Lamb Loin
sea island red peas, eggplant confit, pickled okra, smoked garlic jus
$34.00 |
Cast Iron Kurobuta Pork Chop
sauteed swiss chard, butter beans, pink ladys, nasturtium jus
$28.00 |
Steak Frites
bakka ranch new york strip steak, foie gras fries, red wine sauce
$24.00 |
Bakka Ranch Filet Mignon
cornbread puree, roasted turnips, chiles torreados, smoked maple demi
$40.00 |
Bakka Ranch Dry-aged Ribeye
minimum 45 days of dry aging, compound butter, roasted garlic mashed potatoes, watercress salad
$48.00 |
Great Steaks, Chops And Seafood Featuring Bakka Ranch Prime Beef And Other All-natural, Sustainably-farmed Meats - Dry Aged And Hand Cut Keeping It Simple - Seasoned With Salt And Pepper And Grilled Over Our Gas-fired Grill
2900 Burger
bakka prime ground beef with watercress, sliced tomato, red onion on kaiser or ciabatta, house fries
$12.00 |
Grilled Petaluma Chicken Breast Sandwich
watercress, sliced tomato, red onion and herbed aioli on ciabatta, house fries
$12.00 |
Burger And Chicken Options
green chile, jack cheese, and avocado bacon, cheddar, sauteed onions, and special sauce
$3.00 |
10 Ounce Beef Tenderloin
$38.00 |
14 Ounce Ribeye
$30.00 |
7 Ounce Pacific Swordfish
$22.00 |
New Mexico Highlands Rack Of Lamb
2 Double Cut Chops |
$32.00 |
4 Double Cut Chops (half-rack) |
$54.00 |
With Choice Of One Side
twice baked potato, anson mill coarse grits, onion rings, roasted garlic mashed potatoes.
One Fresh Vegetable
sauteed mixed mushrooms, roasted broccoli, creamed sweet summer corn, creamed spinach, grilled asparagus.
And One Sauce
bordelaise, bernaise, fine herbes aioli, foie gras demi $5.00 supplemental
Add To Your Selection
3 Grilled Jumbo Chimayo-dusted Gulf Shrimp |
$9.00 |
Or Point Reyes Blue Cheese Gratinee |
$6.00 |
Or Chiles Toreados |
$3.00 |
2900 Orange - Lime Souffle
confit and candied orange
$10.00 |
Hot Chocolate Cake
fresh mint ice cream, chocolate sauce, candied mint
$8.00 |
Frozen Horchata Souffle
cinnamon crumble, berry compote
$9.00 |
2900 Smore
chocolate truffle, toasted marshmallow, graham cracker tuille, chocolate soil
$9.00 |
Lemon Panna Cotta
kiwi-mint coulis, lemon tuille, mint gastrique, candied mint
$7.00 |
Grilled Fruit Napoleon
fresh mango, pineapple and watermelon goat cheese cream, puff pastry, orange-cardamom foam
$8.00 |
Ricotta Cheesecake
fig jam, riccotta cream, toasted pepitas
$7.00 |
Apple Pie
creme fraiche, fresh seasonal berries
$8.00 |
House Made Ice Cream Or Sorbet Trio
$6.00 | |
Single Scoop |
$3.00 |